Toyori

Ying 2 months ago

Amazing ramen place! Portions are okay (chicken karage was way smaller than expected) but every dish was flavorful! they give potato salad and pickled cucumbers as an appetizer ^o^

JaVon Simmons 2 months ago

Today was my first time trying this place out and it did not disappoint. I am pretty picky when it comes to Ramen, but Toyori exceeded my expectations. I ordered the Spicy Tori which was delicious but the Tempura Shrimp is what won me over 🔥 The service was prompt, friendly, welcoming and the music matched the vibe. If you're ever in the area I would highly recommend giving them a try!

Trent Trinh 3 months ago

Great prices and really good food. I came here with my girlfriend, and we both left impressed. She got the black garlic tonkotsu ramen while I ordered the chili oil beef dumplings and the noodles with chicken and ribeye (subbed with white rice instead). Everything tasted fresh and came out quickly. The chili oil beef dumplings were packed with flavor and had just the right amount of spice. The noodles with chicken and ribeye were filling, and the ribeye was tender and cooked well. One thing that really stood out was the signature Toyori sauce/gravy that came with it which added a lot of flavor and tied everything together perfectly. My girlfriend really enjoyed her ramen as well, which had a rich and flavorful broth. The portions were generous for the price, service was friendly, and they even gave us a complimentary Yakult yogurt drink at the end. We’ll definitely be back to try more items on the menu!

Dan Lam 3 months ago

Had dinner at Toyori with the family for the first time. The calamari was really good. I got the sizzling steak with noodles. It was good, but the sauce was a bit sweet. It tasted sweet with pepper. It was alright for me. My daughter ordered ramen, and I liked her ramen better than what I got. Here are the dishes we ordered for dinner.

Atthawut P. 6 months ago

Toyori Sizzling & Ramen (2/5) ⭐️⭐️ Visited: March 12, 2026, around lunchtime Arrived just after noon and the place was filling up quickly. The restaurant looks sharp from the outside and the atmosphere inside is lively. Staff set up the table fast with utensils, menu, and cold water, and orders were taken right away. Food came out impressively quick even for the sizzling plate dishes. The food is genuinely delicious. As someone from Thailand with Asian taste buds, I can say this place really delivers. The flavors are bold and authentic, portions are huge, and we had to box up the leftovers. On food alone, this is easily a 5-star experience. But here is where things went wrong. When I picked up my knife, it had a large chunk of dried food residue stuck on the blade. It was pretty disgusting, honestly. I asked for a replacement and the staff brought a new one quickly, but there was no apology at all. Not even a word. The replacement knife still had faint marks on it too. For a restaurant this busy, someone needs to be spot-checking utensils before they hit the table. This is a basic hygiene issue that should not be happening. Great food, but that experience left a bad taste for